Erythrosine Food Colours
Product Details:
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Product Description
Customers can avail from us a remarkable range of Erythrosine Food Colours. These are developed in compliance with the food industry laid standards and norms, which is also available as per the customers specifications. We are equipped with all the latest machines and technologies, our range is processed using quality-approved ingredients under hygienic conditions.
These colours are very popular among the patrons for their mentioned attributes:
- Eco-friendly
- Longer shelf life
- Zero health hazards
Following is the Test Report for Erythrosine:
| S. NO. | Teat Name | Results |
| 1 | Pure Dye Content % (Minimum) | 87 – 92 |
| 2 | Colour Shade | |
| 3 | Loss on Drying at 135°C & NaCl / SO4 % (Maximum) | 13 |
| 4 | Water Insoluble Matter % (Maximum) | 0.2 |
| 5 | Ether Extractable Matter % (Maximum) | 0.2 |
| 6 | Subsidiary Dyes % (Maximum) | 4 |
| 7 | Organic Compounds other than Colouring Matters % (Maximum) | 0.4 |
| 8 | Unsulfonated Primary Aromatic Amines % (Maximum) | |
| 9 | Arsenic (As) PPM (Maximum) | 1 |
| 10 | Lead (Pb) PPM (Maximum) | 10 |
| 11 | Mercury (Hg) PPM (Maximum) | 1 |
| 12 | Cadmium (Cd) PPM (Maximum) | 1 |
| 13 | Heavy Metal PPM (Maximum) | 40 |
Other Products in 'Primary Food Colours' category
Contact Details
- ARUN COLOUR CHEM PVT. LTD.
GST : 06AABCA6479K1ZD
- 27A/2, Modern Indl. Estate, Bahadurgarh - 124507, Haryana, India
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ARUN COLOUR CHEM
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